More Bacon Techniques

I was frying up some bacon earlier today after getting home from jiu-jitsu class. I managed to eat only two slices, preparing to ration out the rest until this week is over. I captured some cell phone video, not the highest quality but it shows you what needs to be done. Don't be afraid to save that bacon grease, it is extremely useful in the kitchen!

Enjoy your bacon. Please post any comments, positive, negative, or trolls. If you enjoy the posts on this blog, please subscribe to the RSS feed.

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